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Description
Star Anise (Chakri Phool) is a premium-quality whole spice known for its rich licorice-like aroma and warm, sweet flavor. Carefully selected and hygienically packed, it is perfect for biryani, curries, garam masala, tea, and authentic Indian recipes.
How to Use
Add 1–2 whole Star Anise to hot oil, ghee, or boiling water while preparing biryani, curries, garam masala, tea, or spice blends. Remove before serving if desired, or grind into spice mixes for a rich, aromatic flavor.
Storage
Store in a cool, dry place away from moisture and direct sunlight. Once opened, keep in an airtight container