Product

Fresh Green Chillies (Hari Mirch) are carefully selected for their vibrant green color, crisp texture, and natural freshness. Known for their spicy flavor and rich aroma, they are an essential ingredient in Indian kitchens. Perfect for curries, stir-fries, chutneys, pickles, salads, and a variety of traditional and modern recipes, fresh green chillies enhance the taste and aroma of every dish. Naturally rich in vitamin C, antioxidants, and essential nutrients, they are a flavorful addition to your everyday cooking.

Wash the green chillies thoroughly under clean running water. Trim the stem and slice, chop, slit, or use whole as required. Add to curries, stir-fries, dals, chutneys, pickles, salads, or other recipes for extra flavor and spice. Adjust the quantity according to your preferred spice level. Store in the refrigerator and use while fresh to maintain their flavor and crispness.

Store in a cool, dry place away from moisture and direct sunlight. Once opened, keep in an airtight container

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